no.. it’s not juz the ladies who likes them.. just ask justin.

good ice wines should be sweet but not too sweet that it tastes like syrup..

we had a pretty good ice wine from NZ (not too ex a purchase from DFS) compared to the canadian gold coloured bottle of ice wine (i have one unopened yet) which acc to the guys is slightly sweet and overhyped (it’s supposed to be fruity) and cost double the price..

js said: Pretty nice for just 1 glas. too sweet for me and the sweetness actually retained its hold on my tastebuds refusing to be wash away by my ever salivating mouth. too sweet..

a couple of us are going down for the californian wine tasting event at fullerton on mon night.. we’ve had wines for 2 consecutive nights already.. prev night was at megnotti at city hall area over some italian wine (e.g. augusto and some tuscany wines) that ain’t that fantastic but all right served with complimentary pizzas that aren’t that great too.. half priced desserts after 10pm is great though.. make sure u place the order for sofiato right at 10pm or risk not having any left at all.

there’s some wine from rioja, spain yet to be checked out too. raine’s fav is still napa valley’s Peju winery (the chardonnay and shiraz is great and the wine tasting session they hold is rather professional and at no cost if u ended up buying wines from them). Only available at the winery. good stuff!